Cranberry Chutney

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READY IN: 1hr 40mins
Recipe by Lizzymommy

Heavenly as a side dish/relish at Thanksgiving or any winter dinner. Keeps very well. Serve with poultry or pork. Cooking time does not include 8 hours or more to chill.

Ingredients Nutrition

Directions

  1. Combine first 4 ingredients in a saucepan. Bring to boil. Reduce heat and simmer, stirring occasionally, 30 minutes.
  2. Stir in vinegar and next 6 ingredients. Return to boil. Reduce heat and simmer, stirring occasionally, 30 minutes.
  3. Stir in cranberries and remaining ingredients; simmer, stirring occasionally, 10 minutes. Cool. Chill 8 hours or overnight.

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