Cranberry Cake With Butter Sauce

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READY IN: 1hr 5mins
Recipe by Trisha W

This is a recipe I have had for many years. Yummy!!

Ingredients Nutrition

Directions

  1. Cream together the butter and sugar.
  2. Add the flour, baking powder, salt and milk, mixing together.
  3. Fold in the cranberries.
  4. Pour in a prepared pan. Bake at 375 for 45-50 minute.
  5. BUTTER SAUCE.
  6. Mix the ingredients from the 1/2 C butter through the vanilla together and slow boil them for 2 minutes.
  7. Serve hot over cake.

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