Cranberry Cake

READY IN: 1hr
Recipe by Barb G.

I got this recipe from my sister-in-law. She got it from a friend in Oklahoma

Top Review by Ms B.

One of my favorite fall/winter desserts! The butter sauce makes the cake. I usually double the sauce. Even my father-in-law (who hates tart cranberries) likes this cake.

Ingredients Nutrition

Directions

  1. Preheat oven 350 degrees.
  2. Cream butter and sugar.
  3. Beat in vanilla.
  4. Sift flour,baking and salt together.
  5. Add dry ingredients to creamed mixture alternately with milk.
  6. Fold in cranberries.
  7. Pour into greased, floured pan.
  8. Bake 35 minutes or untill tested done.
  9. Serve with Hot Butter Sauce.
  10. Hot butter sauce: Melt butter in sauce pan, blend sugar, stir in cream.
  11. Simmer 3 to 4 minutes stirring occasionally.

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