Total Time
1hr 10mins
Prep 1 hr
Cook 10 mins

From the book "Cranberry Thanksgiving", by Wende & Harry Devlin, published in 1970. I promised I'd post all the recipes from this series, and this is the first one.

Ingredients Nutrition

Directions

  1. Sift flour, sugar, baking powder, salt, & baking soda together.
  2. Cut in butter until mixture is crumbly.
  3. Add egg, orange peel, & orange juice, and mix until evenly moist.
  4. Fold in cranberries.
  5. Spoon into greased loaf pan & bake at 350' for 1 hour & 10 minutes or until toothpick in center comes out clean.
  6. Cool out of pan on a wire rack.
  7. Makes 1 loaf.