Cranberry Bread

Be the first to review
READY IN: 1hr 10mins
Recipe by MISSJ1978

My grandma has made this for years. now that i live away from home, she makes several loaves right before i come to visit. that way i have plenty to bring to connecticut with me.

Ingredients Nutrition


  1. Combine dry ingredients; add egg and liquid ingredients.
  2. Mix well.
  3. Makes 1 large 5" x 7" or 2 small 3" x 7" loaves.
  4. Grease panand bake large loaf about 1 hour and small loaves about 50 minutes at 350°F Cool on wire racks before slicing.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a