Cranberry Barbecue Chicken - Crock Pot

Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

This is a variation of an old favorite, cranberry chicken...adding the barbecue sauce adds a little zest!

Ingredients Nutrition


  1. Combine all ingredients in a slow cooker.
  2. Cover and bake on high for 4 hours or on low for 6-8 hours.
  3. Before serving, you may want to pull the meat out and thicken the sauce with flour or corn starch (optional).
Most Helpful

5 5

This is without a double the easiest and most tastie chicken dish I have ever had. The ingred's are simple and handy to have in the cupboard. Lots of sauce forms with this recipe so over rice or pasta it is great! Thks.

3 5

My family did not care for this recipe. They thought the sauce was too watery and since I used dark and white meat it was greasy. Next time I plan to use either lean pork or white meat only.

4 5

We liked this a lot, but next time, I think I'll use more barbeque sauce, and a little less cranberry. I served it over rice, which caught a lot of the sauce. Overall, very tasty!