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    You are in: Home / Recipes / Cranberry Apple Stuffing Recipe
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    Cranberry Apple Stuffing

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Chicopee's Note:

    Originally taken from McCormick with a few twists and turns of my own liking.

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    Ingredients:

    Serves: 8

    Yield:

    1 c

    Units: US | Metric

    Directions:

    1. 1
      Heat olive oil in large skillet over medium heat.
    2. 2
      Add celery and onion.
    3. 3
      Cook until softened.
    4. 4
      Stir in Parsley, sage, thyme, apples and cranberries.
    5. 5
      Place bread crumbs in large bowl.
    6. 6
      Add chicken broth and apple-cranberry mixture and mix well.
    7. 7
      Spoon into lightly greased 13x9 pan.
    8. 8
      Cover and bake @ 325 degrees 35-40 minutes, or until heated through and slightly browned.

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    Nutritional Facts for Cranberry Apple Stuffing

    Serving Size: 1 (181 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 261.9
     
    Calories from Fat 42
    16%
    Total Fat 4.7 g
    7%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 477.9 mg
    19%
    Total Carbohydrate 47.3 g
    15%
    Dietary Fiber 4.4 g
    17%
    Sugars 8.4 g
    33%
    Protein 7.7 g
    15%

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