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    You are in: Home / Recipes / Cranberry,Apple Spiced Tea Recipe
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    Cranberry,Apple Spiced Tea

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 30, 2002

      We loved this drink. It makes quite a bit, so it is perfect for a crowd. The spices all blend perfectly and the aroma is heavely. I used the crockpot, but put it on early in the day. It was a very soothing and fragrant experience. This recipe definately goes into my tried & true cookbook. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2009

    • on November 29, 2009

      Absolutely fantastic! Made this for sitting around the firepit and it was delicious and toasty. It will definitely make an appearance at my New Year's party. I would like to figure out how to make it taste like it has rum without the rum.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2006

      Had this "brewing" all day Christmas, and smelled so good. Served with dessert. Left out the rum. I put a pineapple slice in with the juice, and replaced 1/2 the water with orange juice. Thanks for a holiday keepr, Rita!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2002

      That`s one ounce of rum per mug!! I like it without the Rum but most like the rum.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Cranberry,Apple Spiced Tea

    Serving Size: 1 (5743 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 123.8
     
    Calories from Fat 2
    67%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 6.1 mg
    0%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 0.2 g
    1%
    Sugars 28.1 g
    112%
    Protein 0.1 g
    0%

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