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    You are in: Home / Recipes / Cranberries and Chicken Salad Recipe
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    Cranberries and Chicken Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    6 mins

    9 mins

    Johnna Seaward's Note:

    This is my favorite salad ever. The blue cheese gives just a hint of the flavor that is brought out by the balsamic dressing. This salad is almost identical to the TGI Fridays pecan crusted salad, but the chicken is not rolled and breaded in pecans and bread crumbs and fried. It’s a healthier version of it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grill the chicken on an outdoor grill or a Foreman grill for about 9 minutes.
    2. 2
      Wash the lettuce and cut it up. Mix in the chicken, cranberries, oranges, pecans. Sprinkle blue cheese over top.
    3. 3
      Drizzle the balsamic vinaigrette over the lettuce to taste.

    Ratings & Reviews:

    • on June 06, 2003

      55

      This is an easy summer dinner salad to make. The flavors of chicken, cranberries, blue cheese, pecans etc, really mingle well and the dressing ties them all together. What a treat!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 03, 2007

      55

      Delicious!! This is one of my favorite kinds of salad. I used My Favorite Oil and Vinegar Dressing for the dressing and it went really well. Thanks for posting! :)

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cranberries and Chicken Salad

    Serving Size: 1 (389 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 683.3
     
    Calories from Fat 364
    53%
    Total Fat 40.5 g
    62%
    Saturated Fat 15.4 g
    77%
    Cholesterol 135.3 mg
    45%
    Sodium 898.2 mg
    37%
    Total Carbohydrate 37.3 g
    12%
    Dietary Fiber 10.3 g
    41%
    Sugars 21.8 g
    87%
    Protein 46.9 g
    93%

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