Total Time
Prep 10 mins
Cook 0 mins

Delicious twist to a raspberry dressing. Adjust the amount of oil according to your taste and if you want a low-fat dressing.


  1. Place raspberries in sieve over bowl.
  2. Press with spoon to remove seeds, discard seeds.
  3. Blend berries in blender or food processor with remaining ingredients.
Most Helpful

5 5

Absolutely beautiful with rare roast beef (shredded) and shallots as a starter.