Recipe by AcadiaTwo
I created this recipe when I had just a little orange juice and a little cranberry raspberry juice left and decided to add them together. Makes for a very festive looking non-alcoholic beverage.
Top Review by lauralie41
Very nice juice combination and pretty too. I used 6 ounces of Tropicana orange juice and 6 ounces of Northland cranberry raspberry juice with ice cubes for one serving. Did not need to add the sugar substitute because I liked the little bit of tanginess. Enjoyed this much more than my plain orange juice in the morning. Made and reviewed for the Spain and Portugal Forums June Event - Oranges.
- 8 ounces ice (crushed)
- 4 ounces cranberry juice (cold)
- 4 ounces raspberry juice (cold)
- 1 teaspoon Splenda sugar substitute (optional)
- 8 ounces orange juice (cold)