Total Time
20mins
Prep 15 mins
Cook 5 mins

This is a delicious recipe that disappears quickly.

Ingredients Nutrition

  • 1 (16 ounce) bagshredded coleslaw mix
  • 13 cup oil
  • 4 tablespoons vinegar
  • 5 tablespoons sugar
  • 1 teaspoon salt
  • 1 teaspoon pepper, to taste
  • 3 ounces toasted slivered almonds
  • 14-12 cup dried cranberries (craisins)

Directions

  1. Put cole slaw mix into bowl.
  2. Mix together the oil, vinegar, sugar, salt & pepper.
  3. Pour over cole slaw mix.
  4. Toast almonds on cookie sheet at 350 degrees for 5 minutes.
  5. Put almonds and craisins into slaw mix and toss.

Reviews

(2)
Most Helpful

I loved this dish. It was so super easy and tasted great. I made it for a BBQ as an alternative to creamy mayo slaw and it was a hit. Thanks for posting. I will definitely make this again.

LakerBaker November 09, 2007

I used this slaw recipe as a topping for fish tacos and liked it very much. It is very sweet tasting, so might not be to everybody's liking. Very easy recipe. Thanks for posting!

Kendra* November 08, 2004

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