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Was looking for a simple marinade with ingredients that I all ready had. This one met that criteria. I let the steaks sit for about 12 hours. They came off the grill juicy and tasty. Did not make the sauce because we use our own home made sauce. Highly recommend that you give this one a try. Thank you.

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rcdave October 04, 2009

AWESOME!!! Thank you!

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chrislionsfan August 03, 2008

Awesome marinade - We made the sauce but it doesn't even need it. Thank you for sharing!

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shannon June 11, 2008

Excellent marinade! It was so easy to put together, and it really stuck to the steaks (I used tomato paste). Use a good red wine (I used some leftover Cab) and a good quality balsamic vinegar and you won't be disappointed! We didn't save any of the marinade to serve over the steaks, but they really didn't need it - just a sprinkling of salt and they were perfect. Thanks for posting! Made for PAC Spring '08.

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Chilicat April 10, 2008
Craig's Steak Marinade