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This is a great recipe by Ingrid Hoffman that I found in the Foodnetwork Magazine. These tacos are amazing! The fish is soooooo moist and flavorful and the tartar sauce is super easy to make!
Units: US | Metric
Serving Size: 1 (651 g)
Servings Per Recipe: 4
The following items or measurements are not included:
chipotle chiles in adobo
oranges, zest of