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    You are in: Home / Recipes / Cracker Barrel Hash Browns Recipe - Copycat
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    Cracker Barrel Hash Browns Recipe - Copycat

    Cracker Barrel Hash Browns Recipe - Copycat. Photo by Lori Mama

    1/1 Photo of Cracker Barrel Hash Browns Recipe - Copycat

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Cathee B.'s Note:

    This recipe is awesome. It is exactly like the Carcker Barrels. It will leave your mouth watering!

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    Units: US | Metric


    1. 1
      In a large bowl mix grated cheese, soup, sour cream, onion, 1/4 cup butter and salt and pepper. Mix well. Fold in hash potatoes.
    2. 2
      Turn mixture into a greased 9 x 13 dish.
    3. 3
      Melt 1 1/2 teaspoons butter in small frying pan. Add 1 1/2 cups of crushed cornflakes and saute for 5 minutes.
    4. 4
      Sprinkle over top of casserole.
    5. 5
      Bake at 350 degrees for 40 to 60 minutes or until golden brown.

    Ratings & Reviews:

    • on October 15, 2007


      I have never eaten at CB before so I cannot vouch for the authenticity of the recipe. I can however, vouch for the outstanding taste of this casserole. I cooked supper for 100 hungry cowboys & cowgirls after their big day of shooting competition. We had prime rib, roasted ham and lots of trimmings but this potato casserole was the biggest hit of the evening. People were coming back for heaps of 2nds and 3rds. I received tons of compliments. I followed the recipe as closely as possible when increasing x10. I will definitely keep this in my recipe repetoire. It is an awesome recipe.

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    • on November 06, 2012


      Definitely tasty, Next time I'll add a bit more cheese though, I love my cheese! Thanks Cathee for being part of a great comfort meal on a cold night. Made for PAC 2012

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    • on October 17, 2009


      Great recipe, but mine did not turn out to taste just like Cracker Barrel's. It could be because I reduced the recipe. I used a 20 oz. bag of Simply Potatoes Shredded Hash Browns. I kept both cups of cheese but put one cup in the mixture and one cup on top of the casserole during the last 25 minutes of baking because I did not have any corn flakes. Cooked for 50 minutes. DH said that the texture was just perfect. Everyone loved the "au gratin" taste too. I am going to make this for our next work potluck!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Cracker Barrel Hash Browns Recipe - Copycat

    Serving Size: 1 (179 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 513.8
    Calories from Fat 314
    Total Fat 34.9 g
    Saturated Fat 15.4 g
    Cholesterol 61.3 mg
    Sodium 823.5 mg
    Total Carbohydrate 40.8 g
    Dietary Fiber 3.3 g
    Sugars 4.6 g
    Protein 10.3 g

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