129 Reviews

Delicious! *wiping drool from chin* Heavenly! Of course, how can anyone go wrong with bacon, sugar, and green beans?? This recipe even works well with frozen green beans. Perfection in the form of a side dish. Thanks for posting the recipe!

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Pink Kitchenaid Lover May 11, 2009

These were great! I served them at Christmas dinner. I made them without the onion because two guests don't like onions,but will make them with the onion next time. THis is defintly a keeper for us.

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debram December 27, 2003

Tasted just like Cracker Barrel!. DH had a craving for beans like this, and I'd never made them, so we looked up this recipe and cooked them up to go with a mid-week dinner. Everyone enjoyed them and they'll be on the table frequently in the future.

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ReeLani March 08, 2012

I love this recipe. I substitute a packet of Splenda for the sugar to make this Atkins friendly. These are so good cold :) I like to snack on them when there are leftovers.

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Keagan Marie July 03, 2010

These were wonderful! Reminded me of my grandma's southern beans growing up. I followed a previous poster and sauteed the onions with the bacon and added a little chicken stock, so easy and so yummy.

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Jessica in GA April 07, 2009

Wonderful! I used frozen green beans (6 cups) with fantastic results. It was so flavorful I could just sit and eat it for dinner by itself.

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tecrz January 01, 2009

Delicious and easy! My grandmother always told me to use Hanover green beans, and it does make the difference!

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foodiebridge August 11, 2013

Great! Used a crockpot to cook these slow and easy. Left them in the crockpot on warm and served them for Christmas dinner. Everyone seemed to enjoy. Thanks so much for sharing.

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Mountainbaby March 19, 2012

I made these as a side for Thanksgiving dinner and they were delicious! I did make a couple of changes. I used only the liquid from two of the cans of beans and I used half the amount of salt and black pepper. I will definitely be making these again!

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shimmerysummersun January 15, 2012

Delicious ! Imade the recipe as directed using frozen green beans.

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Lorac January 11, 2012
Cracker Barrel Green Beans