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    You are in: Home / Recipes / Cracker Barrel Baby Carrots Recipe
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    Cracker Barrel Baby Carrots

    Cracker Barrel Baby Carrots. Photo by Aunt Paula

    1/1 Photo of Cracker Barrel Baby Carrots

    Total Time:

    Prep Time:

    Cook Time:

    52 mins

    2 mins

    50 mins

    Parkers Mom's Note:

    The little ones love these carrots as good as candy. This is an absolute must for a great side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt bacon grease in boiler.
    2. 2
      Add carrots and enough water to cover the top of carrots.
    3. 3
      Cover with a lid and place on medium heat and bring to a boil.
    4. 4
      Turn heat to low and simmer for 30-45 minutes or until the carrots are tender when pricked with a fork.
    5. 5
      When carrots become tender pour half of the water off.
    6. 6
      Add melted butter,sugar and honey to carrots.
    7. 7
      Place lid on pot and cook until completely tender.

    Ratings & Reviews:

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    Nutritional Facts for Cracker Barrel Baby Carrots

    Serving Size: 1 (139 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 204.9
     
    Calories from Fat 77
    37%
    Total Fat 8.5 g
    13%
    Saturated Fat 5.1 g
    25%
    Cholesterol 21.0 mg
    7%
    Sodium 577.3 mg
    24%
    Total Carbohydrate 33.1 g
    11%
    Dietary Fiber 4.4 g
    17%
    Sugars 27.7 g
    110%
    Protein 1.1 g
    2%

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