1/1 Photo of Cracked Peppercorn Marinated Steaks
McCormick Kitchens's Note:
This robust marinade produces a wonderfully complex flavor for steak that's sure to have everyone clamoring for more!
My Private Note
Units: US | Metric
- 1Mix Marinade Mix, wine, oil and mustard in small bowl. Place steaks in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
- 2Refrigerate 15 minutes or longer for extra flavor. Remove steaks from marinade. Discard and remaining marinade.
- 3Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.
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Nutritional Facts for Cracked Peppercorn Marinated Steaks
Serving Size: 1 (128 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 325.3
- Calories from Fat 219
- Total Fat 24.3 g
- Saturated Fat 8.0 g
- Cholesterol 91.8 mg
- Sodium 73.5 mg
- Total Carbohydrate 0.2 g
- Dietary Fiber 0.0 g
- Sugars 0.0 g
- Protein 23.4 g
The following items or measurements are not included:
McCormick® Grill Mates® Peppercorn & Garlic Marinade