Cracked Black Pepper Twists
- Ready In:
- 46mins
- Ingredients:
- 6
- Yields:
-
32 twists
ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 - 1 1⁄2 teaspoon cracked black pepper
- 1⁄4 teaspoon salt
- 1⁄3 cup margarine or 1/3 cup butter
- 2⁄3 cup beef or 2/3 cup chicken broth
directions
- In a medium mixing bowl stir together flour,baking powder,pepper and salt.
- Cut in margarine or butter till mixture resembles coarse crumbs.
- Make a well in the center.
- Add broth,stir just until dough clings together.
- Turn dough onto lightly floured surface.
- Knead gently for 10-12 strokes.
- Divide dough into 8 portions,divide each portion into fourths.
- Roll each portion into a 10 inch long rope.
- Fold each rope in half,twist 2-3 times.
- Arrange twists on an ungreased baking sheet.
- Bake at 450 for 5 minutes,turn the pan and bake 5-6 more minutes or until brown.
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RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!