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    You are in: Home / Recipes / Cracked Black Pepper Bread (Bread Machine) Recipe
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    Cracked Black Pepper Bread (Bread Machine)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Marie's Note:

    This bread recipe has some of my very favorite ingredients - garlic, chives, basil, Parmesan cheese and cracked black pepper as well. Yummy! Baking time is according to bread machine. Recipe from Taste of Home.

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    My Private Note



    2lb loaf

    Units: US | Metric


    1. 1
      Place all ingredients in bread machine pan in order suggested by manufacturer.
    2. 2
      Select basic bread setting.
    3. 3
      Do not use time delay feature of your bread machine for this recipe.

    Ratings & Reviews:

    • on June 15, 2006


      This is one of my favorite breads to make with soups and stews. It smells devine cooking, has a nice soft inside and crunchy crust.

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    • on April 13, 2004


      Good taste... nice mix of spices, but cooked up dark on the sides and somewhat undercooked and doughy in the middle. Used the "rapid" bake cycle on my breadman... next time I'll try it with the regular bake cycle. I'd be interested to see if others had the same problem...

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cracked Black Pepper Bread (Bread Machine)

    Serving Size: 1 (1002 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2489.6
    Calories from Fat 479
    Total Fat 53.2 g
    Saturated Fat 10.8 g
    Cholesterol 22.0 mg
    Sodium 5059.3 mg
    Total Carbohydrate 430.3 g
    Dietary Fiber 17.0 g
    Sugars 40.2 g
    Protein 66.5 g

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