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    You are in: Home / Recipes / Crabmeat Stuffed Portabella Mushroom Caps Recipe
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    Crabmeat Stuffed Portabella Mushroom Caps

    Average Rating:

    1 Total Reviews

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    • on January 15, 2011

      This is an awesome recipe! Very happy! I just added some of my own favorites. Mixed Italian cheese with the Swiss and provolone on top during the last five minutes of baking"

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    Nutritional Facts for Crabmeat Stuffed Portabella Mushroom Caps

    Serving Size: 1 (248 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 341.1
     
    Calories from Fat 194
    57%
    Total Fat 21.6 g
    33%
    Saturated Fat 7.9 g
    39%
    Cholesterol 72.6 mg
    24%
    Sodium 354.1 mg
    14%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 1.8 g
    7%
    Sugars 5.7 g
    22%
    Protein 20.6 g
    41%

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