Crabmeat and Artichoke Hearts Sandwich

Total Time
30mins
Prep 20 mins
Cook 10 mins

This sandwich can also be eaten cold in a kaiser roll

Ingredients Nutrition

Directions

  1. Preheat oven at 400.
  2. In a bowl combine first 5 ingredients.
  3. Season with salt and black pepper.
  4. Mound on top of muffins.
  5. Arrange on baking sheet.
  6. Bake for 10 minutes or until puffy and golden.

Reviews

(1)
Most Helpful

Delicious! This really makes something special out of imitation crabmeat. The salad is good cold, but even better hot because the cheese melts. I added a little tarragon to the salad mixture and served it on lightly toasted split sub rolls (I didn't have English muffins). I think this would be good baked on lightly toasted mini cocktail bread slices and served as a warm appetizer. I will make this again. Thanx for sharing.

*Parsley* February 26, 2006

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