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I was brainstorming for yet another original way to use B&S Chicken breasts. Finally came up with this wild idea, Crab meat stuffing. The fact I had this small can of crab meat that needed using kinda contributed to the idea. I plotted for a while, came up with some interesting ideas but at the last moment decided to check the Zaar files. Ran the search engine 3 different ways to be sure and SONOFAGUN,, there was one. Crab Stuffed Chicken (aka Fancy Chicken) #37037 by MackinacBride. So I used it as a base and MUST credit it though I changed nearly everything. It was REALLY great. Give eather a try you'll likely love it.
Units: US | Metric
Serving Size: 1 (318 g)
Servings Per Recipe: 2
The following items or measurements are not included:
liquid crab boil concentrate