3 Reviews

Made these over 3 weeks ago to include on my finger food buffet for a group I host each month, & am just now getting around to posting the review! These ABSOLUTELY GREAT thingies were gone in no time at all! When I have the time, I really enjoy doing this kind of thing, especially when they turn out as tasty as these did! Most definitely a keeper recipe! Thanks for sharing it, Kim! [Tagged, made & reviewed in 1-2-3 Hit Wonders]

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Sydney Mike March 31, 2009

Wow are these ever so good! I cut the recipe down to serve 10. I made as posted and would not change a thing. These are really easy to prepare but just a bit time consuming. Thanks Kim127 for posting.

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teresas July 16, 2008

We loved these addictive, crispy, creamy snow peas. I made them as an appetizer to bring to a neighborhood women's wine happy hour and they were proclaimed "out of this world". I halved the recipe since I just didn't have the patience to slit and stuff all 60 of them. I also added a spoon of chili sauce to the mixture for some zip. These are very labor intensive, but your friends or family will thank you.

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Geema February 05, 2006
Crab Stuffed Snow Peas