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    You are in: Home / Recipes / Crab Stuffed Mini Puffs Recipe
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    Crab Stuffed Mini Puffs

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Just Cher's Note:

    Great for appetizers or dinner parties

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    Ingredients:

    Yield:

    crab pu ...

    Units: US | Metric

    Crab Filling

    Directions:

    1. 1
      In a heavy saucepan over medium-high heat, bring water, butter and salt to a boil Add flour all at once, stir until a smooth ball forms.
    2. 2
      Remove from heat let stand 5 minutes.
    3. 3
      Add eggs one at a time, beating well after each addition.
    4. 4
      Beat until smooth and shiny.
    5. 5
      Drop by tablespoonfuls 3 inchs apart on greased baking sheets.
    6. 6
      Bake at 400 degrees for 25-30 minutes or until golden brown.
    7. 7
      Remove to wire racks.
    8. 8
      Immediately split puffs open, remove and discard soft dough from inside.
    9. 9
      For Filling, combine the mayonnaise, sour cream onion, salt, dill, lemon juice and pepper in a bowl.
    10. 10
      Fold in the crab.
    11. 11
      Fill bottom halves of puffs, replace tops.
    12. 12
      Serve immediately.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on June 08, 2004

      55

      just what i was looking for

      people found this review Helpful. Was this review helpful to you? Yes | No
    • 55

      These were much easier than they sounded...the dough turned out perfect. And the taste was wonderful...next time I would cut back on the dill a little bit but I will definitely make them again. A very elegant appetizer!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crab Stuffed Mini Puffs

    Serving Size: 1 (1513 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 129.8
     
    Calories from Fat 81
    63%
    Total Fat 9.1 g
    13%
    Saturated Fat 3.8 g
    19%
    Cholesterol 58.0 mg
    19%
    Sodium 390.4 mg
    16%
    Total Carbohydrate 6.7 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.7 g
    3%
    Protein 5.3 g
    10%

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