Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crab Stick Dippers Recipe
    Lost? Site Map

    Crab Stick Dippers

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on June 25, 2009

      Well, after some extra work I did manage to get them on a popsicle stick. I did end up with 24. Now the flavor with the chives, pepper,along with the crabmeat is EXCEPTIONAL !! It made for a great appetizer for us, and plan on making again. Made for Gimme 5.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2009

      These are fantastic!!!! I couldn't get them to form into sticks so I also went with cakes. I will make these again...soon :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2008

      This was so yummy! I made it into our supper, not just an appetizer. I tried making them into sticks, but the crab mixture was super wet and it was just oozing apart. So after trying a few sticks I made the rest into patties. I think my eggs were pretty big so I had too much egg white in the mix. They still turned out excellent though. My hubby mixed up some mayo with Cholula (hot sauce) and a little chili powder, which made a great dipping sauce for them. This is definitely something I'll make again. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2008

      Excellent crab cakes. Sorry! but I could not make them into sticks :( This was easy to prepare and taste great!!! I serve with a hot seafood dipping sauce and also an excellent mayo sauce called Oh so Easy Mustard-Mayonnaise Sauce. Both worked well together. Thanks Syd for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2007

      These were very good! I actually formed them into about 1 inch diameter balls because they were easier to manage that way. Great healthy appetizer!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Crab Stick Dippers

    Serving Size: 1 (48 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 79.3
     
    Calories from Fat 18
    23%
    Total Fat 2.0 g
    3%
    Saturated Fat 0.2 g
    1%
    Cholesterol 20.7 mg
    6%
    Sodium 354.1 mg
    14%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.6 g
    2%
    Protein 7.3 g
    14%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes