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    You are in: Home / Recipes / Crab Spread for Crackers (Non-Dairy) Recipe
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    Crab Spread for Crackers (Non-Dairy)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Oolala's Note:

    Only Crabmeat, garlic, onion and olive oil (plus salt and pepper) so this is a super easy no-cook mixture. From the Favorite Seafood Recipes of the Eastern Shore booklet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix onion, garlic and olive oil and let stand to blend.
    2. 2
      Meanwhile, remove any cartilage from the crabmeat.
    3. 3
      Mix the crabmeat together with the onion, garlic and olive oil blend and serve with crackers.

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    Ratings & Reviews:

    • on May 13, 2008

      45

      A very easy and tasty recipe to prepare. DH and I enjoyed it very much. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2006

      55

      This is so yummy w/ just about any cracker!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2005

      55

      So quick to make and really low-fat which is such a major plus; and a recipe which allows the crabmeat to be the star of the show. This is a recipe which I know I’ll be coming back to again and again and making for easy take-to-work lunches during the summer months. I grated the onion and the garlic (I used 2 cloves) and I served this for lunch over slices of fresh brown rye bread with baby lettuce leaves. It looked and tasted sensational. Everyone loved it. It would also make an excellent appetizer. Thanks Oolala!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crab Spread for Crackers (Non-Dairy)

    Serving Size: 1 (50 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 78.9
     
    Calories from Fat 38
    49%
    Total Fat 4.3 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 19.0 mg
    6%
    Sodium 379.4 mg
    15%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.4 g
    1%
    Protein 8.4 g
    16%

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