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    Crab Spread

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on December 24, 2006

      This is my DH's favorite holiday appetizer. My MIL makes it every year only difference being she adds 1/4 tsp garlic salt. I couldn't find the recipe this morning and was thrilled when I saw you had it posted, Thanks so much for posting! Nick's Mom

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    • on April 18, 2005

    • on May 24, 2004

      This layered crab spread has been a family favorite for ages! I often use onion powder instead of raw onion and sometimes, when I am feeling a bit saucy, I add a touch of horseradish in with the cream cheese. Make sure to provide sturdy crackers and raw veggies.

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    • on October 19, 2003

      Never a spoonful left! I've been serving this at parties for years & it is always a favorite. I omit the mayo and add some garlic powder. I also add chopped green onions (tops & bottoms) to the cream cheese mixture. I serve with Wheat Thins and Sociable crackers. This deserves 10 stars.

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    • on September 13, 2003

      Good stuff! The family liked this spread. I think that 1 TBS of Worcestershire sauce in this recipe would be more to my liking. I had a bit of a problem with the cream cheese mixture sticking to the bottom of the dish. Maybe a little more mayo would have made the cream cheese less "sticky". I used (Shrimp) Cocktail Sauce as the topping instead of prepared chili sauce.

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    • on May 04, 2002

      I can`t wait to try this! My husband and I love Crab meat. It sounds GREAT!

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    Nutritional Facts for Crab Spread

    Serving Size: 1 (843 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1689.5
     
    Calories from Fat 1171
    69%
    Total Fat 130.1 g
    200%
    Saturated Fat 76.4 g
    382%
    Cholesterol 459.2 mg
    153%
    Sodium 5367.2 mg
    223%
    Total Carbohydrate 64.7 g
    21%
    Dietary Fiber 11.0 g
    44%
    Sugars 27.2 g
    109%
    Protein 64.5 g
    129%
    Detailed Nutrition Values About Nutrition Info
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