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    You are in: Home / Recipes / Crab Spread Recipe
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    Crab Spread

    Crab Spread. Photo by Brenda.

    1/1 Photo of Crab Spread

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    BelindaGA's Note:

    This crab spread is delicious and the presentation is beautiful.

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    Ingredients:

    Yield:

    platter

    Units: US | Metric

    Directions:

    1. 1
      Whip cream cheese with mixer.
    2. 2
      Add Worcestershire sauce, lemon juice, mayonnaise and onion; mix well.
    3. 3
      Spread evenly on a serving platter.
    4. 4
      Spread 1/2 bottle chili sauce over the cream cheese mixture.
    5. 5
      Flake drained crabmeat over the top.
    6. 6
      Sprinkle with dried parley flakes.
    7. 7
      Serve with Frito scoops or with crackers as a spread.

    Browse Our Top Spreads Recipes

    Ratings & Reviews:

    • on December 24, 2006

      55

      This is my DH's favorite holiday appetizer. My MIL makes it every year only difference being she adds 1/4 tsp garlic salt. I couldn't find the recipe this morning and was thrilled when I saw you had it posted, Thanks so much for posting! Nick's Mom

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2005

      55

    • on May 24, 2004

      55

      This layered crab spread has been a family favorite for ages! I often use onion powder instead of raw onion and sometimes, when I am feeling a bit saucy, I add a touch of horseradish in with the cream cheese. Make sure to provide sturdy crackers and raw veggies.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Crab Spread

    Serving Size: 1 (843 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1689.5
     
    Calories from Fat 1171
    69%
    Total Fat 130.1 g
    200%
    Saturated Fat 76.4 g
    382%
    Cholesterol 459.2 mg
    153%
    Sodium 5367.2 mg
    223%
    Total Carbohydrate 64.7 g
    21%
    Dietary Fiber 11.0 g
    44%
    Sugars 27.2 g
    109%
    Protein 64.5 g
    129%

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