Total Time
10mins
Prep 10 mins
Cook 0 mins

Very quick appetizer spread. I got this recipe from my friend and modified it a little bit. Servings are a total guesstimate.

Ingredients Nutrition

  • 1 lb crabmeat, picked over and flaked (can use chopped imitation crab)
  • 16 ounces cream cheese, softened to room temp
  • 2 tablespoons finely chopped scallions
  • 1 teaspoon lemon juice
  • 1 cup bottled seafood cocktail sauce

Directions

  1. In a bowl, mix together the crab meat, cream cheese, scallions and lemon juice.
  2. Blend together well and spread into a pie plate.
  3. Evenly spread the cocktail sauce over top.
  4. Serve with assorted crackers.

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