Crab & Shrimp Au Gratin
- Ready In:
- 55mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 59.16 ml all-purpose flour
- 2.46 ml pepper
- 78.78 ml processed cheese spread
- 236.59 ml cheddar cheese, shredded
- 2.46 ml salt
- 473.18 ml milk
- 0.61 ml Tabasco sauce (or more)
- 113.39 g crabmeat
- 226.79 g cooked shrimp
- hot cooked rice
directions
- Combine flour, salt, pepper and 1 cup milk.
- Stir until smooth.
- Combine cheese spread and remaining milk in top of double boiler, cook over hot water until cheese melts.
- Add flour mixture and hot sauce to cheese mixture, stir until smooth.
- Add shrimp and crabmeat.
- Pour into a greased 1 1/2 quart casserole dish and top with shredded cheese.
- Bake at 350 F degrees for 20 minutes.
- Serve over hot cooked rice.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0