Prep 15 mins
Cook 0 mins
From the Taste of Home Test Kitchen. So easy with imitation crabmeat and store/bakery croissants.
Make and share this Crab Salad Croissants recipe from Food.com.
- Place a lettuce leaf on each of the four croissants.
- Mix rest of ingredients together in a small bowl then divide among the four sandwiches.
- Eat hearty!
So easy and very tasty too. I did cut back on the mayonnaise by a few tablespoons as I am not big on mayo, and I served on fresh Kaiser rolls. This makes a nice, light lunch or dinner which I really like in the summer months. Thx Julie.
This is a yummy lunch. So easy to do and so tasty. I used salad dressing. I know it would taste better with mayonnaise. Another time I'll try with mayonnaise. I omitted the onion. Thanks Julie. Made for Photo tag