Crab Rangoons
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
20 wontons
- Serves:
- 10-15
ingredients
- 236.59 ml crabmeat
- 226.79 g whipped cream cheese
- 44.37 ml Miracle Whip or 44.37 ml mayonnaise
- 9.85 ml soy sauce
- 59.14 ml of finely chopped green onion
- 20-30 wonton wrappers
- vegetable oil (enough to cover the won tons)
- salt
directions
- Finely chop the crab meat and green onion. Then mix them in with whipped cream cheese, miracle whip and soy sauce. Add a spoonful of this mixture onto each of your won tons and wrap then. Then fry them up til golden and set them on paper towels to drain. Finally add a little salt to taste and Done!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!