Crab Quiche
- Ready In:
- 30mins
- Ingredients:
- 9
- Yields:
-
24 quiche
ingredients
- 3⁄4 cup crabmeat
- 1⁄4 cup green onion
- 1⁄2 cup shredded mozzarella cheese
- 1⁄2 cup mayonnaise
- 1⁄3 cup milk
- 2 eggs
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon dill weed (optional)
- 24 prepared tart shells
directions
- Fill tart shells 1/3 way up with first three ingredients.
- Mix the rest of the ingredients in blender.
- Pour over tart shells.
- Bake at 400 degrees for 15 to 20 minutes.
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RECIPE SUBMITTED BY
I live in gorgeous Vancouver! I work in the day while my boyfriend works at night so we hardly ever see each other. I usually try to create meals we can take to work for lunch/dinner. We both love to cook together so when we do see each other we create new meals together we then serve at parties! We have no kids, but do have a cat he found at work when it was a teeny kitten with burnt paws, and a chihuahua puppy no one wanted. (How can you say no to animals in need!)