Prep 10 mins
Cook 20 mins
I've tried lots of quiche but these are the only ones I'll eat now, and I dont even like crab!!!
- 3⁄4 cup crabmeat
- 1⁄4 cup green onion
- 1⁄2 cup shredded mozzarella cheese
- 1⁄2 cup mayonnaise
- 1⁄3 cup milk
- 2 eggs
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon dill weed (optional)
- 24 prepared tart shells
- Fill tart shells 1/3 way up with first three ingredients.
- Mix the rest of the ingredients in blender.
- Pour over tart shells.
- Bake at 400 degrees for 15 to 20 minutes.