Crab Pizza With Salsa Tomato Sauce
- Ready In:
- 15mins
- Ingredients:
- 10
- Serves:
-
2
ingredients
- 1 prepared pizza crust
- 1⁄4 cup tomato paste
- 1⁄3 cup salsa
- 6 ounces lowfat swiss cheese, shredded
- 1 cup imitation crabmeat
- 1 scallion, chopped (green and white parts)
- 1⁄4 cup onion, chopped
- 1 celery rib, chopped
- 1 tomatoes, sliced thinly
- fresh cilantro
directions
- Spray a large baking sheet with nonstick cooking spray. Place pizza crust on sheet.
- Mix together salsa and tomato paste to make sauce. Spread sauce evenly over pizza crust.
- Sprinkle half of cheese on top of sauce.
- Arrange crab, scallion, onion, celery, and tomato on pizza. Sprinkle remaining cheese and fresh cilantro on top.
- Bake according to pizza crust directions. (Ours said to bake in a 400 degree oven for 10 minutes.).
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RECIPE SUBMITTED BY
Stephanie Z.
Blacksburg, Virginia