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    You are in: Home / Recipes / Crab Pierogies Recipe
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    Crab Pierogies

    Average Rating:

     1 Total Reviews

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    • on November 09, 2009

      Excellent!!! Sam had the dough waiting for me to roll out! I would even say n2 teaspoons old bay was used, but it wasn`t very strong. I added 1 teaspoon The Pampered Pantrysm: Citrus & Basil Rub. The potatoes are used as a filler and binder. The potatoes do mellow the spices. Sam was ingenious with added rosemary to one batch of Pierogie [peer-Oh-Gee] Potato Pierogies Perogies. Old bay to an other batch of dough. She also made a butternut filling that was to die for. A must make!!!!! So very very GOOD!!!!! Love ya, Your very PROUD Mom OXOXOXOXOXOXOXOXOXOXOXO

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    Nutritional Facts for Crab Pierogies

    Serving Size: 1 (623 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 50.2
     
    Calories from Fat 11
    23%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.6 g
    3%
    Cholesterol 19.4 mg
    6%
    Sodium 35.7 mg
    1%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.0 g
    0%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    Old Bay Seasoning

    crab claw meat

    Old Bay Seasoning

    Detailed Nutrition Values About Nutrition Info
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