Crab Mini Tarts

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READY IN: 35mins
Recipe by shysavsianna

Great for holidays.

Ingredients Nutrition


  1. Preheat oven 375 degrees.
  2. Place tarts on an ungreased baking sheet. Sprinkle swiss cheese into each shell. In a mixing bowl, combine the remaining ingredients.
  3. Spoon a teaspoonful of crab mixture into each tart shell.
  4. Bake for 18 to 20 minutes or until pastry is browned. Serve warm.

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