Crab Meat Fondue

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READY IN: 10mins
Recipe by Polly W

I have made this for years and still do even tho I can't eat shellfish !! My loss but I love to make it for my family and friends. This is easy to make and can be kept warm in a small fondue pot. Serve with bread chunks or tortilla chips. Yummy.

Ingredients Nutrition


  1. Melt cream cheese and Old English cheese together in a large microwave bowl.
  2. Add rest of ingredients, mix well and heat in fondue pot on low.
  3. Serve with bread chunks or tortilla chips or both !

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