Crab Meat Dip
- Ready In:
- 4hrs 10mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 can crabmeat, drained
- 1 (8 ounce) package cream cheese, softened
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dill weed
- 1 dash salt, pepper,garlic salt
directions
- Mix all ingredients together and form into round ball.
- Let set in fridge at least 4 hours.
- When ready to serve, pour shrimp sauce over top.
- Serve w crackers, bread sticks, etc.
- I usually double this recipe depending on the occasion.
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RECIPE SUBMITTED BY
KTs Mom
United States