Total Time
20mins
Prep 5 mins
Cook 15 mins

Easy elegant dip.

Ingredients Nutrition

  • 12 cup butter
  • 12 medium onion, finely chopped
  • 1 package frozen chopped spinach, cooked and drained
  • 8 ounces cooked crabmeat (not the imitation)
  • 34 cup parmesan cheese
  • 12 teaspoon hot pepper sauce (optional)
  • melba rounds or cracker

Directions

  1. Slowly melt butter in heavy saucepan.
  2. Add onion and saute until soft.
  3. Add spinach to onion mixture.
  4. Add crab meat and cheese.
  5. Stir until just heated.
  6. Add pepper sauce.
  7. Serve with melba rounds.

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