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    You are in: Home / Recipes / Crab Egg Rolls Recipe
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    Crab Egg Rolls

    Crab Egg Rolls. Photo by K9 Owned

    1/1 Photo of Crab Egg Rolls

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Dib's's Note:

    This is one good egg roll recipe, if your a crab fan!

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    Ingredients:

    Serves: 4

    Yield:

    egg rolls

    Units: US | Metric

    Directions:

    1. 1
      In a large skilled over medium high heat saute the minced garlic in the 1 T.
    2. 2
      oil.
    3. 3
      Quickly stir in the cabbage, pea pods, water chestnuts, and onions.
    4. 4
      Stir fry for 4 minutes.
    5. 5
      Stir in the crab, egg, soy sauce, and pepper.
    6. 6
      Stir well.
    7. 7
      Add the pepper flakes if using.
    8. 8
      Remove from heat and let stand for 10 minutes-you want to be able to handle it without burning your fingers.
    9. 9
      Heat oil in a heavy skillet over medium high heat.
    10. 10
      Lay out the wrappers and divide mixture evenly.
    11. 11
      Wrap envelope style.
    12. 12
      Example: You want the 4 points of the wrapper up, down, right and left.
    13. 13
      At the lower point place mixture and form into a mini log.
    14. 14
      fold the bottom up and over log.
    15. 15
      Fold in sides.
    16. 16
      Moisten top with water and begin to roll egg roll from bottom until totally wrapped.
    17. 17
      When oil is hot fry 4 at a time, rolling and cooking until evenly golden brown.
    18. 18
      Repeat.
    19. 19
      Serve with stir fried veggies and dipping sauce.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on September 12, 2014

      45

      We really enjoyed these egg rolls - a nice change from the more standard ingredients. I used Snow Crab and followed the recipe exactly. I was very happy with how they turned out but thought that they were a little dry for our taste. Next time I would perhaps add more bean sprouts or even some type of sauce to increase the moisture content. Thanks for posting! Made for Culinary Quest 2014

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crab Egg Rolls

    Serving Size: 1 (443 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1857.1
     
    Calories from Fat 1343
    72%
    Total Fat 149.2 g
    229%
    Saturated Fat 21.6 g
    108%
    Cholesterol 58.6 mg
    19%
    Sodium 960.8 mg
    40%
    Total Carbohydrate 154.8 g
    51%
    Dietary Fiber 56.5 g
    226%
    Sugars 22.2 g
    88%
    Protein 33.7 g
    67%

    The following items or measurements are not included:

    snow pea pods

    crabmeat

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