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    You are in: Home / Recipes / Crab Dressing for Baked Fish Recipe
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    Crab Dressing for Baked Fish

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Gerry's Note:

    We like using a variety of dressings when baking fish - this is one of our favorites. Choose your fish - make the dressing - stuff - bake and enjoy. We usually use salmon.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 medium fish (your choice, our favorite is salmon)
    • 2 cups cubed bread
    • 1/2 cup butter (melted)
    • 1/2 cup celery (chopped)
    • 1/2 cup onion (chopped)
    • 1/4 cup green pepper (chopped)
    • 1/2 cup crabmeat
    • 3 eggs (beaten)
    • 1 teaspoon salt (or to taste)
    • 1 teaspoon dry mustard
    • 1/8 teaspoon black pepper (may add a dash of cayenne if desired)

    Directions:

    1. 1
      In large pan melt butter and lightly saute the chopped celery,onion and green pepper.
    2. 2
      In large bowl mix remaining listed ingredients - add the sauteed vegetables mixing ingredients together.
    3. 3
      If desired salt, pepper and seasoning of choice inside and outside of the fish - place on foil.
    4. 4
      Stuff, cover with foil and seal edges - I like to double wrap.
    5. 5
      Bake 45 - 60 minutes in 400 oven.( I use a touch less oven heat).

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on September 19, 2009

      55

      This was excellent!! I served it with salmon but I just bought salmon fillets and topped them with this dressing. I cooked the salmon skin side down in a fry pan and then pressed the dressing on top and finished in the oven, oobviously less cooking time than stated as I was not coking a whole fish. I will look forward to trying it that way next time. Everyone loved it and it made for a very elegant meal, served with asparagus and hollandaise sauce. A truly super dish and one we will be enjoying often I am sure. Cheers Gerry for another super yummy recipe, That got great reviews from all my dinner guests.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crab Dressing for Baked Fish

    Serving Size: 1 (132 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 321.1
     
    Calories from Fat 248
    77%
    Total Fat 27.6 g
    42%
    Saturated Fat 15.8 g
    79%
    Cholesterol 219.6 mg
    73%
    Sodium 927.5 mg
    38%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.4 g
    9%
    Protein 6.8 g
    13%

    The following items or measurements are not included:

    fish

    crabmeat

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