Crab Dip

READY IN: 2hrs 30mins
Recipe by marisk

Great with crackers, vegetables, or chips (Prep time is overnight. Cook time is however long it takes to melt the cream cheese)

Top Review by Mary in LA.

I really enjoyed this Crab Dip. In- stead of 1 can of crab I used fresh crab and it was so delicious. I dipped vegetables in it and chips too. Thanks for sharing marisk.

Ingredients Nutrition


  1. Heat mushroom soup and cream cheese, do not boil.
  2. Add gelatin, crab and mayonnaise.
  3. Add celery and onion.
  4. Refrigerate a couple hours to set. Best if refrigerated overnight.
  5. Stir a little before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a