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    Crab Dip

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Gingerbee's Note:

    This whips up in no time at all for that instant "party". It's a basic recipe, but you can spice it up to your taste. Goes over big with the guests...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, mix cream cheese, mayonnaise, sour cream, chives, mustard, horseradish, onion and crab.
    2. 2
      Mix thoroughly and let it rest 30 minutes.
    3. 3
      This can be served warm or cold; with crackers or in a hollowed out pumperknickel loaf with cubed bread.
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    Crab Dip. Recipe by Mandy likes to cook

    Crab Dip

    By Mandy likes to cook
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    Nutritional Facts for Crab Dip

    Serving Size: 1 (58 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 132.3
     
    Calories from Fat 99
    74%
    Total Fat 11.0 g
    16%
    Saturated Fat 5.7 g
    28%
    Cholesterol 34.8 mg
    11%
    Sodium 278.1 mg
    11%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.9 g
    3%
    Protein 5.3 g
    10%
    Detailed Nutrition Values About Nutrition Info

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