Crab & Cream Cheese Delight
Added February 01, 2006 | Recipe #154200
Total Time:
Prep Time:
Cook Time:
1 hrs 15 mins
15 mins
1 hrs
This is an easy pretty appetizer dip that I have been making for years...Very pretty during the holidays or Valentines Day..
Ingredients:
8 ounces
cream cheese
, softened
6 ounces
crabmeat
, drained and flaked
12 ounces
seafood cocktail sauce
parsley
Directions:
1
Mix crab meat and cream cheese together. Spread into a 9 inch size pie pan or similiar size dish. Pour cocktail sauce over crab meat mixture to cover completely. Sprinkle with parsley. Refrigerate at least 1 hour to blend flavors. Serve with assorted crackers.
Ratings & Reviews:
Great appetizer and easy to make too!
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OMG what a great easy tasty recipe. My guests just loved it. I made it for Thanksgiving. I made it and the day before and refrigerated it overnight. I tasted it the day I made it but it was better the day after. So I would always make it a day in advance. Anyway LOVED IT
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What an absoolutely quick and easy appetizer. Everyone loved the flavor. Wish I could give this 10 stars. Thanks for sharing it, Cldytc!
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Read All Reviews (7)
Nutritional Facts for Crab & Cream Cheese Delight
Serving Size: 1 (66 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 153.3
Calories from Fat 118
77%
Total Fat 13.1 g
20%
Saturated Fat 7.3 g
36%
Cholesterol 53.5 mg
17%
Sodium 358.4 mg
14%
Total Carbohydrate 1.5 g
0%
Dietary Fiber 0.0 g
0%
Sugars 1.2 g
4%
Protein 7.4 g
14%
The following items or measurements are not included:
seafood cocktail sauce
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