4 Reviews

Made this for brunch. A bit on the rich side, but the seafood lover's liked it.

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Jest4Fun May 18, 2013

Made this for the office; it's very rich, and you've got to be a seafood fan to really appreciate it.

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Jabbasaurus Rex November 27, 2009

very good & easy :) Thank you for sharing! It did take longer to bake & so we popped it in the microwave to complete the cooking & it worked perfectly!

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Frugal chef December 25, 2008

This was exceptional!!!! I made this for dinner....and finished it off for brekkie. The flavours melded beautifully overnight. Thanks for posting. It was a real treat for us.

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luvcook'n April 03, 2008
Crab & Cream Cheese Breakfast Bake