Made this for brunch. A bit on the rich side, but the seafood lover's liked it.
Made this for the office; it's very rich, and you've got to be a seafood fan to really appreciate it.
very good & easy :) Thank you for sharing! It did take longer to bake & so we popped it in the microwave to complete the cooking & it worked perfectly!
This was exceptional!!!! I made this for dinner....and finished it off for brekkie. The flavours melded beautifully overnight. Thanks for posting. It was a real treat for us.