1 Review

Wow! First rate crab cakes! The only change I made was I added 1/2 cup of green and yellow bell pepper to the cakes. I had one of those red, yellow & green bell pepper packs and since I used the entire red pepper in the roasting process. My DH, DD and I savored every moment enjoying the flavor of these cakes. Thanks for posting! Made for Fall 2009 Photo tag.

0 people found this helpful. Was it helpful to you? [Yes] [No]
AcadiaTwo September 02, 2009
Crab Cakes With Roasted Pepper Remoulade Sauce