Total Time
25mins
Prep 15 mins
Cook 10 mins

This Crab Cake recipe along with other recipes, resources, and information on crab cakes is available at www.crabcakeguy.com.

Ingredients Nutrition

Directions

  1. Instructions:.
  2. Combine all ingredients except scallions. Mix well. Add sliced scallions and mix.
  3. Form into small balls and then flatten a bit.
  4. In a high sided sauce pan, heat oil to 325°F.
  5. Fry the crab balls for 3 to 4 minutes on each side or until golden brown.
  6. Serve on a platter, with toothpicks and the mustard aioli.

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