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    You are in: Home / Recipes / Crab Boats Recipe
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    Crab Boats

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 19, 2004

      Lovely and tasty. I have made it twice. the first time I put it on toast and grilld it. The second time I added some paprika to it which gave a bit of a bite. I used part baked rolls cut in half which cooked at the same time as the topping

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    • on January 01, 2003

      I made these for New Years Eve for our get together, the comments were...GREAT, VERY GOOD, EXCELLENT! I sliced up the french bread and topped it with this, very easy and I got about 50 but I used the smaller french loaf. THANKS.

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    • on November 01, 2002

      I tried this both ways that she suggested and I liked it better on individual slices of french bread. Very very good. Debbie

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    Nutritional Facts for Crab Boats

    Serving Size: 1 (54 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 81.8
     
    Calories from Fat 25
    30%
    Total Fat 2.7 g
    4%
    Saturated Fat 1.5 g
    7%
    Cholesterol 5.8 mg
    1%
    Sodium 198.9 mg
    8%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.2 g
    0%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    crabmeat

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