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    You are in: Home / Recipes / Crab & Artichoke Dip Recipe
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    Crab & Artichoke Dip

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 10, 2009

      Although I didn't like this much, a couple other people loved the dish. They took the leftovers to work and received good reviews. It wasn't bad, but just didn't seem to have the WOW factor that I would have liked to have had. It does make a lot and is a good dip to take to a large gathering.

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    • on January 29, 2009

      Fantastic! Great taste and texture. It had more flavor than we expected, since there is no spice in it. This was very easy to put together and we're looking forward to serving it at our Superbowl party.

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    • on March 12, 2006

      Awesome dip!! My family loves it!! I used 6 oz real crabmeat and 6 oz of imitation crabmeat. I also sprinkled chili powder and green onions over the top for garnish and added flavor. Absolutely delicious! Thank you very much, I will make this at the next "potluck" event I go to.

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    Nutritional Facts for Crab & Artichoke Dip

    Serving Size: 1 (1833 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4063.3
     
    Calories from Fat 2775
    68%
    Total Fat 308.3 g
    474%
    Saturated Fat 152.2 g
    761%
    Cholesterol 794.7 mg
    264%
    Sodium 9695.0 mg
    403%
    Total Carbohydrate 163.7 g
    54%
    Dietary Fiber 22.9 g
    91%
    Sugars 23.9 g
    95%
    Protein 178.4 g
    356%

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